Infrared heating lamps are devices that heat by emitting infrared rays. They are widely used, mainly in the following aspects: Food processing fieldBaking and cookingIn bakeries and food processing plants, infrared heating lamps can be used to bake foods such as bread and pastries. It can quickly form a golden crispy crust on the surface of the food, and the inside can also be cooked thoroughly. For example, when making French baguettes, using infrared heating lamps can make the crust on the surface of the bread more crispy while keeping the inside soft.In the kitchen of a restaurant, infrared heating lamps can be used to keep dishes warm and color the surface. When the dishes are ready, if they cannot be served on the table in time, infrared heating lamps can be used to keep them warm. And for some dishes that require coloring on the surface, such as roast suckling pig, infrared heating lamps can also play a good auxiliary coloring role. Food dryingUsed for drying foods such as fruits and vegetables. Infrared heating lamps can quickly evaporate the moisture in food and make various dried products. For example, when making raisins, the drying of infrared heating lamps can quickly reduce the moisture in grapes, while retaining the nutrients in grapes and extending their shelf life.

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